MODERN COOKERY, IN ALL ITS BRANCHES
1849Brown linen hard cover. 608 pages, illust. Frontis, index. Appendix I & II. Vocabulary of Terms. 8th Edition. At back of book lists of Useful Works of General Interest in Miscellaneous Literature and New Works published by Longman, Brown, Green, and Longmans, Lond.
Details
Details
ACTON, Eliza
Modern Cookery reduced to a system of easy practice for the use of private families of the day.
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